Recipes

Leg of Goat with rosemary and garlic served with roasted potatoes

Leg of Goat: Braised with Spices

Ingredients: 3 to 4 pounds leg of goat, bone-in or boneless 3 tablespoons vegetable oil 1 large onion, chopped 4 garlic cloves, minced 1-inch piece fresh ginger, grated 2 teaspoons...

Leg of Goat: Braised with Spices

Ingredients: 3 to 4 pounds leg of goat, bone-in or boneless 3 tablespoons vegetable oil 1 large onion, chopped 4 garlic cloves, minced 1-inch piece fresh ginger, grated 2 teaspoons...

Grilled goat rib chops seasoned with rosemary and garlic, showcasing a perfect sear and tender meat

Goat Rib Chop: Herb Grilled

Ingredients: 4 goat rib chops (about 1 inch thick) 3 tablespoons olive oil 3 cloves garlic, minced 1 tablespoon fresh rosemary, finely chopped 1 tablespoon fresh thyme, finely chopped 1...

Goat Rib Chop: Herb Grilled

Ingredients: 4 goat rib chops (about 1 inch thick) 3 tablespoons olive oil 3 cloves garlic, minced 1 tablespoon fresh rosemary, finely chopped 1 tablespoon fresh thyme, finely chopped 1...

Pan seared goat loin chops with rosemary crust, showcasing a golden brown exterior

Goat Loin Chop: Pan Seared

Ingredients: 4 goat loin chops (about 1 inch thick) 2 tablespoons olive oil 3 cloves garlic, smashed 2 sprigs fresh rosemary or thyme Salt and freshly ground black pepper, to...

Goat Loin Chop: Pan Seared

Ingredients: 4 goat loin chops (about 1 inch thick) 2 tablespoons olive oil 3 cloves garlic, smashed 2 sprigs fresh rosemary or thyme Salt and freshly ground black pepper, to...

Braised goat shoulder chop with cinnamon and blood orange glaze

Goat Shoulder Chop: Braised

Ingredients: 4 goat shoulder chops (about 1 to 1½ inches thick) Salt and freshly ground black pepper, to taste 2 tablespoons olive oil 1 large onion, chopped 3 garlic cloves,...

Goat Shoulder Chop: Braised

Ingredients: 4 goat shoulder chops (about 1 to 1½ inches thick) Salt and freshly ground black pepper, to taste 2 tablespoons olive oil 1 large onion, chopped 3 garlic cloves,...

Slow roasted goat shoulder seasoned with a spicy dry rub, showcasing tender meat and crispy edges

Goat Shoulder Roast: Mediterranean Style

Ingredients: 3 to 4 pounds goat shoulder roast 4 cloves garlic, minced 2 tablespoons fresh rosemary, chopped 2 tablespoons fresh oregano, chopped (or 1 tablespoon dried oregano) Zest and juice...

Goat Shoulder Roast: Mediterranean Style

Ingredients: 3 to 4 pounds goat shoulder roast 4 cloves garlic, minced 2 tablespoons fresh rosemary, chopped 2 tablespoons fresh oregano, chopped (or 1 tablespoon dried oregano) Zest and juice...

Skirt Steak: Fajita Style

Skirt Steak: Fajita Style

Ingredients For the Marinade: 1 ½ lbs skirt steak ¼ cup olive oil Juice of 2 limes 2 tablespoons soy sauce 2 tablespoons Worcestershire sauce 2 cloves garlic, minced 1...

Skirt Steak: Fajita Style

Ingredients For the Marinade: 1 ½ lbs skirt steak ¼ cup olive oil Juice of 2 limes 2 tablespoons soy sauce 2 tablespoons Worcestershire sauce 2 cloves garlic, minced 1...